Keto Menu
In none of our plates we use wheat or corn flour, all of our dishes are gluten free. We use almond, coconut, cassava, rice, and lentils flour. In substitution of sugar we use stevia, agave nectar and coconut sugar. For the dairy-free vegan recipes or for those who have intolerance to dairy, we use almond cheese and tofu in substitution, also in substitution of cow’s milk we use almond, coconut, walnuts, and oat milk. In the personal chef at home services you receive help and guidance to find out which menu would best suit your age, routine, gender, and health conditions. We also offer catering services, we are there for your big and small celebrations, weddings, engagement ceremonies, etc. They are inspired by you and we believe that you or your guests will not have the need to refrain from eating anything that is served in your celebrations.
Appetizer
In none of our plates we use wheat or corn flour, all of our dishes are gluten free. We use almond, coconut, cassava, rice, and lentils flour. In substitution of sugar we use stevia, agave nectar and coconut sugar. For the dairy-free vegan recipes or for those who have intolerance to dairy, we use almond cheese and tofu in substitution, also in substitution of cow’s milk we use almond, coconut, walnuts, and oat milk. In the personal chef at home services you receive help and guidance to find out which menu would best suit your age, routine, gender, and health conditions. We also offer catering services, we are there for your big and small celebrations, weddings, engagement ceremonies, etc. They are inspired by you and we believe that you or your guests will not have the need to refrain from eating anything that is served in your celebrations.
We are able to satisfy the most demanding palates!
Protein
With low carbohydrate portion approximately 5% complex carbohydrates